Better Homes and Gardens New Cook Book 16th Edition

Better Homes and Gardens New Cook Book  16th Edition Author Better Homes and Gardens
ISBN-10 0544714466
Year 2016-03-01
Pages 664
Language en
Publisher Better Homes and Gardens Books
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This is the handy comb-bound edition of "Better Homes and Gardens New Cook Book, "16th Edition, the tried-and-true kitchen resource for generations of cooks. Since its first publication in 1930, it has been the go-to cookbook in millions of homes across America; from scrambling eggs to baking the perfect pie to making Herb-Roasted Chicken for a family dinner, this is the book people turn to. "

Better Homes and Gardens New Cook Book Sixteenth Edition

Better Homes and Gardens New Cook Book  Sixteenth Edition Author Better Homes and Gardens
ISBN-10 9780544307988
Year 2014-09-30
Pages 660
Language en
Publisher Houghton Mifflin Harcourt
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The fully updated and revised edition of the best-selling, tried-and-true resource for generations of cooks Since 1930, home cooks have turned to Better Homes and Gardens New Cook Book for guidance in the kitchen. This new edition includes more than 1,200 recipes, 1,000 color photos, and more tips and how-to information than ever. The “Secrets to Success” feature in each chapter shows cooks the key ingredients or steps to making each recipe successful. The “8 Ways With” feature enables home cooks to customize recipes by changing up flavors in basic recipes like omelets, shortbread cookies, and more. Along with the best recipes for favorite foods, this indispensable volume offers information on new cooking trends and fresh ideas, a new fruit and vegetable guide with ID photos, and expanded coverage of canning. Because food is at the heart of many family traditions, a new holiday chapter is included, and throughout the book, icons highlight recipes that are fast, low-calorie, and best-loved. From setting up a kitchen to cooking a great meal, this comprehensive book fulfills every cooking need.

New Cook Book

New Cook Book Author Better Homes and Gardens Books
ISBN-10 069621881X
Year 2003-09-01
Pages 642
Language en
Publisher Meredith Books
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A special holiday edition of the best-selling, ringbound cookbook includes more than 1,200 delicious recipes, hundreds of full-color photographs, and two new sections--one on holiday menus, entertaining ideas, and party tips for special occasions, and one on delicious shortcut treats and simple food gifts. 100,000 first printing.

Better Homes and Gardens New Cook Book

Better Homes and Gardens New Cook Book Author Better Homes and Gardens
ISBN-10 0696210029
Year 1999
Pages 540
Language en
Publisher Better Homes & Gardens Books
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Features more than one thousand kitchen-tested recipes, including a selection from earlier editions, with menu suggestions, nutritional analyses, and step-by-step directions

Better Homes and Gardens New Cook Book

Better Homes and Gardens New Cook Book Author Better Homes & Gardens
ISBN-10 0470556862
Year 2010-08-23
Pages 608
Language en
Publisher Wiley
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The updated and revised 15th edition of America's favorite cookbook. The Better Homes and Gardens New Cook Book has been an American favorite since 1930, selling 40 million copies through fourteen editions. This new 15th Edition is the best yet, with 1,000 all-new recipes and a fresh, contemporary style. Plenty of new chapters have been added to meet the needs of today's everyday cooks, including new chapters on breakfast and brunch, casseroles, and convenience cooking. More than 1,000 photos accompany this wide selection of recipes, which cover everything from Pad Thai to a Thanksgiving turkey. NEW FEATURES: icons that call out fast, healthy, or classic dishes; an expanded and revised chapter on canning and freezing foods; and new chapters on pizza, sandwiches, wraps, and more Presents more than 1,400 recipes, including 1,000 brand new to this edition More than 400 helpful step-by-step, how-to images and photos New suggestions for personalizing family dinners, new twists on favorite dishes, and plenty of recipes that yield leftovers you can use again in other recipes

Betty Crocker Cookbook

Betty Crocker Cookbook Author Betty Crocker
ISBN-10 9780470171639
Year 2007-10-19
Pages 575
Language en
Publisher John Wiley & Sons
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A special new edition of the best-selling cookbook features a special heart-healthy section that reveals how to cut bad fats and cholesterol in meals, reduce stress, maintain healthy weight, quit smoking, and control heart disease risk factors, along with more than one thousand classic and contemporary recipes, nutritional breakdowns, how-to guidelines, cooking tips, and hints for menu planning and entertaining.

Better Homes and Gardens Year Round Slow Cooker Recipes

Better Homes and Gardens Year Round Slow Cooker Recipes Author Better Homes & Gardens
ISBN-10 9781118330364
Year 2013-01-03
Pages 548
Language en
Publisher John Wiley & Sons
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Now you can prepare fuss-free slow cooker meals all year long This book is unlike any other slow cooker book. You'll find delicious year-round fare that you never imagined could come out of your slow cooker. It's true that slow cookers are perfect for simple hearty, comforting winter meals—and you'll find hundreds of tempting traditional and innovative recipes for them. But slow cookers can also produce great dishes—and save you time, effort, and money—throughout the year. This one-stop, comprehensive collection features hundreds of slow cooker recipes—from appetizers to main courses to desserts—that are simple to prepare and satisfying for your whole family to eat. Includes hundreds of delicious, seasonal recipes, including appetizers and snacks, breakfasts and brunches, soups and stews, casseroles, main dishes, sides, and desserts Features hundreds of gorgeous photographs offering mouthwatering inspiration Offers tips, hints, and cooking shortcuts that make prepping and cooking easier and faster than ever Special icons highlight recipes that are ideal for warm weather Includes special-occasion menus, from holiday parties to picnics in the park Whether you're full-time soup lover or just love a meal that's simple and easy to prepare, this is the ultimate soup cookbook for you.

The Pill Book 14th Edition

The Pill Book  14th Edition Author Harold M. Silverman
ISBN-10 9780553907636
Year 2011-07-20
Pages 1296
Language en
Publisher Bantam
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THE CONSUMER’S GUIDE TO PILLS—COMPLETELY REVISED 14th EDITION FOR 2010 WITH MORE THAN 20 IMPORTANT NEW DRUGS AND DOZENS OF NEW BRAND NAMES For more than three decades, millions of consumers have trusted The Pill Book to provide official, FDA-approved information on more than 1,800 of the most commonly prescribed drugs in the United States with guidelines from leading pharmacists. Each drug is profiled in a concise, readable, easy-to-understand entry, making The Pill Book the perfect reference when you have questions about the medications your doctor prescribes. Inside you’ll discover • generic and brand-name listings that can help you save money • What each drug is for, and how it works • usual dosages, and what to do if a dose is skipped • side effects and possible adverse reactions, highlighted for quick reference • interactions with other drugs and food • overdose and addiction potential • alcohol-free and sugar-free medications • the most popular self-injected medications and their safe handling • information for seniors, pregnant and breast-feeding women, children, and others with special needs • cautions and warnings, and when to call your doctor • 32 pages of actual-size color photographs of prescription pills* No home should be without this book! *Not all ereading devices will show the images in color and at the exact size.

1 000 Vegetarian Recipes

1 000 Vegetarian Recipes Author Carol Gelles
ISBN-10 9780544189171
Year 2011-04-12
Pages 608
Language en
Publisher Houghton Mifflin Harcourt
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The award-winning cookbook that's not just for vegetarians Carol Gelles, one of the best-known authorities on the subject, offers hundreds of appetizers, entrees, soups, salads, and more, proving that vegetarian cuisine is anything but boring. The flavor combinations are limitless, drawing on the ingredients and spices from every international cuisine. Discussions of vegetables, grains, beans, and soyfoods are interspersed throughout the recipes, making the book easy enough for beginners to follow. And every recipe is coded as lacto-vegetarian (some dairy products), ovo-vegetarian (some egg products), or vegan (made without dairy or meat products).

The Good Housekeeping Cookbook

The Good Housekeeping Cookbook Author Susan Westmoreland
ISBN-10 1588163989
Year 2004-03-01
Pages 832
Language en
Publisher Hearst Books
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We all need a little help in the kitchen, and there's no more reliable guidebook than the one you hold in your hands.

The Ultimate Bar Book

The Ultimate Bar Book Author Mittie Hellmich
ISBN-10 0811872904
Year 2010-07-01
Pages 476
Language en
Publisher Chronicle Books
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Ultimate Bar Book is the first and only guide to classic and new drink recipes. Loaded with essential-to-know topics such as barware, tools, and mixing tips, this book has it all. As a mistress of mixology, the author has the classics down to a Tthe Martini, the Bloody Mary, plus the many variations (the Dirty Martini, the Virgin Mary). And then there are all the creative new elixirs the author brings to the table, like the Tasmanian Twister Cocktail or the Citron Sparkler. Illustrations show precisely what type of glass should be used for each drink. With dozens of recipes for garnishes, rims, infusions, and syrups; punches, gelatin shooters, hot drinks, and non-alcoholic beverages; andlet's not forgetan essential selection of hangover remedies, Ultimate Bar Book is nothing short of top-shelf.

Betty Crocker s Picture Cookbook

Betty Crocker s Picture Cookbook Author Betty Crocker Editors
ISBN-10 0028627717
Year 1998-11-09
Pages 456
Language en
Publisher Betty Crocker
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It's the book that started it all, the well-loved edition that first bought Betty Crocker cookbooks into American homes and hearts. Published in 1950, this ground-breaking title made cooking easy, it made cooking appealing, and best of all, it made cooking fun. Packed full of practical tips, useful hints, and lavish color photography, this was the book that shaped cooking for generations, the book that people remember. Every recipe you -- or your mother -- ever wanted is here, from pigs in blankets, to Emergency Steak to Chicken Tomato Aspic. Enjoy the clever ideas throughout -- twelve months of birthday cake ideas, showing how to decorate a cake to match each month's gem stone, pointers to make setting up a kitchen easy, or hints to make housework more pleasant. Feel a part of history when making Home Front Macaroni, developed during WW II rationing to stretch meat. Get into the spirit of fun with a Betty Crocker "Cookie Shine" or cookie baking party. People who grew up with this book will want it for the memories; those who are new to the book will want it for its charm and its intelligent approach to cooking. It's a perfect keepsake and a great gift.

The American Cookbook A Fresh Take on Classic Recipes

The American Cookbook A Fresh Take on Classic Recipes Author DK
ISBN-10 9781409371038
Year 2014-02-06
Pages 256
Language en
Publisher Dorling Kindersley Ltd
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Now available in PDF A fresh take on the great American classics The American Cookbook is a fresh, foodie approach to classic recipes from the American diner- think comfort food with a gourmet twist. Enjoying American food channels serving up food programmes such as Diners, Drive-ins and Dives?The American Cookbook features over 150 recipes, covering great American classics such as pulled pork with delicious contemporary alternatives. Traditional apple pie morphs into Strawberry and Huckleberry pie and the classic truck-stop burger and fries becomes Chargrilled Burger on Hot Sourdough with Sweet Potato Chips. Explore the Italian, Asian and West African influences on classic American food with easy step-by-step sequences for key techniques, such as sauces and marinades and create fresh, easy and, most importantly, tasty food. From wraps and rolls to sweet pies and cheesecakes, The American Cookbook is here to help you create healthier versions of your favourite American fix.

Better Homes and Gardens New Cook Book

Better Homes and Gardens New Cook Book Author Better Homes and Gardens
ISBN-10 9780544307070
Year 2014-09-30
Pages 660
Language en
Publisher Houghton Mifflin Harcourt
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Completely updated and featuring more than 1,200 recipes, a kitchen staple since its original publication in 1930 now features a fruit and vegetable guide, information on new cooking trends and fresh ideas to help modern cooks feed their families.